Cooking Lessons
Want to learn how to grill the perfect steak, braise a tender pot roast, whip up a flavorful stir-fry or simply brown ground beef like a pro? Our cooking tutorials provide step-by-step instruction and easy-to-follow recipes to help you build new kitchen skills and create delicious meals with confidence by dinnertime.
Did you know cooking surfaces can change how your steak tastes, sears and browns? In this episode of Beef 101, Chef Noah puts four popular cooking methods to the test, using the same steak, seasoning and timing, to illustrate how different surfaces impact flavor and texture. Click here to discover more episodes.
All You Need to Know About Ground Beef
Ground Beef is one of America’s all-time favorite cuts, due to its versatility. It's an easy and delicious value cut that can be used for any meal. Click to learn essential tips every home cook should know.
Cooking with Beef
Beef Up Pantry Staples
Pantry and freezer staples don't have to be boring. Adding beef stretches almost any pantry staple into something delicious and more nutritious. We've partnered with chef influencers, for Beefed Up Basics, to inspire you to elevate staples by simply adding beef.
Determining Doneness
Do you know the difference between medium and medium-rare? With these tips and a meat thermometer determining doneness for steaks, ground beef and roasts will ensure your beef is safe and delicious.
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Using Leftover Beef
Whether meal planning or looking to use last night's leftovers, beef’s versatility allows you to make the most out of any meal by reinventing leftovers into an appetizing second (or even third) meal. Learn delicious ways to make beef go further with tips from our pro's.
Pairing Beef & Alcohol
While it all comes down to personal preference, we have compiled some general guidelines to finding the perfect beef and alcohol pairing.
Slow-Cooking Tips
This cooking method is a favorite for good reason: it’s easy and results in a tender, flavorful meal.
Outdoor Cooking
reparing and cooking food outside of the kitchen can be an exciting and delicious experience. Learn the tips and tricks to having a tasty, safe and properly cooked meal in the great outdoors.
Our Recipe Collections
Apply your cooking skills in the kitchen by trying one of our delicious recipes. No matter what you're in the mood for, we have a recipe collection that is sure to satisfy.
Different Beef Cuts
Whether you're looking for a lean cut for a family dinner or a tender cut for your holiday roast, our collections will provide you with everything you need to know when you're at the meat case
Handling Beef Safely
Beef has long been America’s favorite protein as it delivers great flavor and powerful nutrition. Follow these tips for proper safe handling guidance, cooking instructions and storage of cuts and leftovers.
Steak Swaps
Don't fret when your favorite cut isn't available in the meat case. Beef's versatility allows swaps and substitutions when cuts are unavailable or you're looking to try something new. Review our quick guide.